My roommate, Annie, and I LOVE to binge baking shows. Something about the thrill of watching people create delicious (or sometimes not at all delicious) baked goods satisfies us both to no end. After comparing herself multiple times to the struggling contestants on the Netflix show Nailed It, Annie decided it was time to actually […]
It’s been a while since I’ve posted any healthy recipes, but these were much needed. After a highly emotional weekend with ample occasions of eating my feelings, my body was in desperate need of something fresh! Plus, I had a full container of kiwis left from some kombucha I flavored last week that were desperately […]
My baking process had a rather substantial hole in it this week. It’s because of the fact that, on a typical recipe development day, the first step I take before ever touching any ingredients is to call my mom. Whether it’s from my kitchen at home, on a break from work, or pacing the aisles […]
It’s time for recipe two (out of I have no idea how many recipes yet) of my Baking with Tea series! I formed a plan for my flavors early on going into this week because I was generously gifted fresh honey from my beekeeper friend! The decision about what to actually make, though, was a […]
Before I get into the contents of the blog, I have to note the massive opportunities I overlooked in writing it. When I took these photos, my sole motivation was to highlight the flower shape of the scones without actual foliage, which I don’t currently have. It wasn’t until I texted the pictures to my […]
